
Roger89
Koi Lover

Jul 1, 2006, 8:52 PM
Post #1 of 6
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Can I use 'lala' shells as pH buffer?
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Hello everyone, I'm not sure if the name 'lala' sounds familiar to u, but it's a seafood that can be eaten(the content of the shell). Here's how it looks like
Looks good. But my question is, is it suitable to use it as pH buffer? Does it contains calcium carbonate..? Thanks.
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