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Home: KOI Talk: Pond Water Quality:
Ideal pond readings

 






 


Aussies5
Koi Lover

Sep 23, 2006, 6:14 AM

Post #1 of 25 (4803 views)
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Ideal pond readings Can't Post

Just curious, I have read a lot about what the Ph, etc. should be, have had posters ask other posters who are having some kind of problem, to let them know the ph, kh, etc. of their ponds so they can help.

My question is what are the ideal pond readings for:
Ph
Kh
Gh
Nitrate
Nitrite
Ammonia (I know ideally it should be zero but how high could it go without being a concern)

Thanks


tfeagin
Koi Lover

Oct 4, 2006, 3:20 AM

Post #2 of 25 (4354 views)
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In Reply To
Just curious, I have read a lot about what the Ph, etc. should be, have had posters ask other posters who are having some kind of problem, to let them know the ph, kh, etc. of their ponds so they can help.

My question is what are the ideal pond readings for:
Ph 7.4
Kh
Gh
Nitrate 0, 1 would be acceptable
Nitrite 0
Ammonia 0 any amount is dangerous

Thanks



Dodad
Koi Lover

Oct 4, 2006, 4:48 AM

Post #3 of 25 (4346 views)
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IMHO
Ph Pond Ph may be 7.0 to 9.0 but should be stable. Mine is 8.4 + or - .3 depend on time of day.
Kh Should test no less that 100 to hold the Ph at a safe level. I keep mine at 200 ppm or more to keep my bead filter
functioning properly.
Gh 100 ppm
Nitrate 0 Almost never is. A trace is fine. More than that do a water change.
Nitrite 0
Ammonia 0


Dodad
Koi Lover

Oct 4, 2006, 4:50 AM

Post #4 of 25 (4345 views)
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I also take orp readings mine run 350+


tfeagin
Koi Lover

Oct 4, 2006, 7:12 AM

Post #5 of 25 (4335 views)
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8.4 is rather high for a Ph 7.2-7.6 is ideal for koi keeping. Ph is a logrithimic scale and every step is over 100 increase in free H+ ions.
And as your Ph increases the toxicity level of ammonia rise rapidly as well.


Dodad
Koi Lover

Oct 4, 2006, 8:25 AM

Post #6 of 25 (4330 views)
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We all know that the ideal ph is 7.2-7.6 but all do not have a source water with those readings.
Out of my tap the ph is 8.4 Gh is less than 17.9 ppm and the Kh is less than 17.9 ppm.
So to buffer my water I use baking soda to decrease pH to 8.3. The toxicity level of ammonia does not rise.
For the Gh I use equal amounts of calcium chloride and Epsom salt, which is magnesium sulfate heptahydrate.


tfeagin
Koi Lover

Oct 4, 2006, 11:24 AM

Post #7 of 25 (4310 views)
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In Reply To
The toxicity level of ammonia does not rise.



alex-san
Koi Lover


Oct 4, 2006, 7:33 PM

Post #8 of 25 (4245 views)
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Koi are very adaptable fish and can live in varying types of water but don't like sudden changes. There's much debate about the ideal water qualities for koi but everyone agrees ammonia and nitrite should be undetectable with test kits. Nitrate is less of a problem and levels as high as 25ppm are tolerated but for health and growth 0 is best.

The confusion with pH/ammonia/KH is that they all effect each other. Ammonia is present in two forms ammonium and free ammonia. Free Ammonia is far more toxic to koi and it is in a greater percentage the more alkali the water is. Acidic water is less of a danger to fish from ammonia but it's not a good idea for koi. A pH of 8.5 at 25c is 15% more toxic than pH 7.2.
I have kept koi in water with a pH ranging from 6.5 to 9 perfectly healthy but the problems with being on the acid side is the danger of a pH crash from a lack of KH. The nitrifiing bacteria consume the KH and the production of waste and CO2 acidifies water over time but with regular cleaning of filters and water changes should keep this in check.

Some people are reporting good growth rates with soft water with low GH and TDS readings 'making' the water with a mix of reverse osmosis. I'm not sure if this is works and it can be very expensive. I don't go this far but I do try to keep the GH as low as I can by not using too many additives. ORP meters can be useful to show that the pond is clean and well aerated but I only use them as a guide because readings can quickly change with temperature and after feeding. Temperature can also affect ammonia toxicity with it becoming more damaging the hotter it gets. Water holds 5 times more free ammonia at 25c than 5c.

I suggest ideal readings from test kits: Ammonia 0 mg/l, Nitrite 0 mg/l, Nitrate 0 mg/l, KH 150 mg/l, pH 7.5.

I'm sorry this post is so long but it's hard to get it all in.Crazy Hope this helps.



www.koi-carp.blogspot.com


(This post was edited by alex-san on Oct 4, 2006, 8:17 PM)


larz1
Koi Kichi


Oct 4, 2006, 9:50 PM

Post #9 of 25 (4230 views)
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Ideal is not the same for all Koi and all purposes.
Obviously we want Ammonia and Nitrite at zero and Nitrate as close to zero as possible (<20), but Koi can tolerate Nitrate at elevated levels for a surprising amount of time.
Ph, Kh, Gh, are a different story.
For Gosanke Ph at 7.5-8.5 is good, 9.0 is acceptable, Kh 150-250 is good, and Gh 200-300. The reason for this is that Gosanke need higher Kh/Gh for good Color maintenence. Higher silica content water is needed for good Sumi, which is why the Gh runs higher. If your Sumi is weak Silica is probably missing element, and Epsom Salts won't fix that. I know the ph as high as 9.0 sounds extreme, but if Ammonia levels are low or non-existent (as they should be) there are no toxicity issues. If the Kh is properly buffered your water should stabilize at 8.0-8.5. As already mentioned, Kh needs to be elevated if you run a bead filter. 200 is minimum for good filtration with a bead filter.
What is good for Gosanke is BAD for others, particularly Asagi/Shusui/Midori. It is rare to be able to keep high quality Gosanke and Asagi/Shusui in the same water, which is why so many Asagi lovers are frustrated by fading Hi and Blue going grey.
For Asagi/Shusui/Midorigoi the ideal Ph is 7.0-7.5, Kh 100-150, Gh 75-125. At higher Gh levels the blues/greens go flat and the hi (which is not the same as gosanke beni) will fade to pink or shiro.


(This post was edited by larz1 on Oct 4, 2006, 9:52 PM)


Dodad
Koi Lover

Oct 5, 2006, 1:16 AM

Post #10 of 25 (4196 views)
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Epsom Salts and it contains magnesium. Chlorophyll has as its central atom magnesium. So if the water is low in magnesium, the green algae won't grow on the sides of the pond.


alex-san
Koi Lover


Oct 5, 2006, 3:55 AM

Post #11 of 25 (4188 views)
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Larzi you raise some very good and interesting points there. Ideals for long term keeping of koi and conditioning them for a show can be quite different and particularly challenging.
I don't use a bead filter but can you explain why they work best with higher KH levels?



www.koi-carp.blogspot.com


larz1
Koi Kichi


Oct 5, 2006, 7:02 AM

Post #12 of 25 (4181 views)
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Dodad,
Your point about Magnesium and Algae is very true. The issue I was adressing had to do with good Sumi development, which is Silica dependent and requires different measures.


larz1
Koi Kichi


Oct 5, 2006, 7:08 AM

Post #13 of 25 (4178 views)
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Re: [alex-san] Ideal pond readings [In reply to] Can't Post

Hi Alex-san,
Bead filters are very demanding. They are designed for maximum filtration with a minimal footprint. In order for them to sustain a healthy bacterial colony they demand heavy nutrient loads of Oxygen and Calcium Carbonate in order to denitrify wastes efficiently. Lower Kh water just can't feed them all they need to be healthy.


Dodad
Koi Lover

Oct 5, 2006, 7:33 AM

Post #14 of 25 (4174 views)
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The bentonite clays recommended for pond use have a silica based composition. This is what I use.


sunshinekoi
Member


Oct 5, 2006, 8:19 AM

Post #15 of 25 (4172 views)
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Larz1, very interesting info. Laugh How would you compare nitrifying bacteria in the bakki shower (BS) to the bead filter bacteria in terms of nitrogen cycle and using up the kH in the water? any idea? Shocked which one is better? is there a flow rate criteria for bead filter?


In Reply To
Hi Alex-san,
Bead filters are very demanding. They are designed for maximum filtration with a minimal footprint. In order for them to sustain a healthy bacterial colony they demand heavy nutrient loads of Oxygen and Calcium Carbonate in order to denitrify wastes efficiently. Lower Kh water just can't feed them all they need to be healthy.



Sunshine.Sly


alex-san
Koi Lover


Oct 5, 2006, 6:37 PM

Post #16 of 25 (4138 views)
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Dear Larz1,

I'm sure you are right but no matter what filter system we are using we all still require the same results. We need to be careful of running the risk of providing ideal water conditions for our filters and not for our koi.

When you say bead filters do you mean the one's like a sand filter with static beads and no added aeration? Surely the nutrient demands of oxygen and calcium carbonate are determined by how much waste there is to be converted by the bacteria. If a pond has a big filter or a smaller one they can only convert what's available. In a modern filter with adequate oxygen and surface area the reduction in performance due to the lack of sufficient KH would most like be caused by overstocking and overfeeding.

Obviously there is an optimum level of KH for nitrification but if our filters provide 0 readings for ammonia and nitrite then that's all we care about. If the limiting factor in a bead filter is the KH values then surely the same would be found in other filters especially Bakki Showers. This maybe true but as long as the HCO3- in the KH of the pond isn't exhausted then the koi's needs should come first. Having kept Discus in soft acid water it is possible for a filter to work, just not as efficiently.

This isn't a critisism against high KH levels and they can be good for bringing out certain colours but as I said before koi are very adaptable.




www.koi-carp.blogspot.com


larz1
Koi Kichi


Oct 5, 2006, 8:41 PM

Post #17 of 25 (4132 views)
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This had turned into a pretty interesting threadCool
IMHO, the only bad fiter is one that CAN'T work.
There are several catch phrases about Koi, Water, and Filtration that all ring true. A few of my favorites are;
"You don't feed the fish, you feed the filter" and
"Take care of the Water and the Water will take care of your Koi".
Bottom line, if you don't have healthy water you can't keep healthy Koi.
Dodad's observations on Kh/Gh are true for any Koi pond, and how you maintain proper levels really does revolve around purpose. We add various nutrients to encourage aerobic bacterial growth, promote Koi health and development, and plant growth. The details depend upon each individual ponds volume, filter/pump capacity, fish load, feeding regime, plant load, sunlight, water temperatures, raw water supply... and all the specifics vary from one pond to another.
If each of us built identical ponds in terms of volume, stocked at identical levels, fed similar quantities of locally available feed, and had properly sized filtration, we would still have different needs in terms of water treatment for a healthy system.
Some people have to add B.S., Calcium Choride Flake, Epsom Salts, and Koi Clays regularly because their raw water supply is so soft it is barely capable of sustaining any type of life. Without proper mineral balance proper cellular function cannot take place and all types of life in the water suffer osmotic stress/failure as a result. The clays have the added benefit of not only polishing the water, but neutralizing phosphates that promote microalgae blooms.
Others, (like me) rarely add anything to their water because it comes out of the tap at Kh 150, Gh 250-300, Ph 7.5-8.0. The only thing I've added is Lithaqua, which is a calcified mediterranian algae (dead and oven baked) which is a ph buffer similar to coral only faster release.
If you have a good mineral balance, properly designed and maintained pump/filter, and still have water problems look at the feed. Too much or the wrong type for your water/weather makes a difference in waste production and overloads an otherwise good filter. Even high priced/high quality feeds can perform poorly if the conditions aren't right. Digestability is a function of feed composition, water temperature, and water mineralization. At lower temperatures a low protien/high carb feed is preferable because the metabolism of the Koi AND bacterial colony are both slowed down to a crawl. If your water is too soft you can experience similar problems even during warmer weather as the digestive enzymes function poorly if mineral levels are too low.

As to bead filters, TT's, Bakki Showers, they all function differently and with slightly different purposes.
Bead filters like alex-san described (minimal aeration) have different nutrient demands because the bacterial colonies are not the same as those found in heavily aerated filters. There are anaerobic denitrifiers that make up part of the biofiltration colony in these type filters that have different nutritional requirements than their aerobic cousins. That is an important part of the Kh demand equation, but I'm not going to pretend to know how to paint the entire picture.
Trickle towers are great for denitrification/degassing, but they demand excellent solids prefiltration or they will simply plug up with detrius.
Bakki Showers have their ups and downs.
Upside. They require little or no prefiltration (other than ordinary settlement) because they are designed to literally pulverize solid wastes into small, digestible particles. The media colonizes from the outside-in, with solids being digested/converted to ammonia and carbon compounds as well as liquid/gas wastes (nitrogen cycle wastes).
Downside. They require massive turnover rates (1.5-2 times total pond volume per hour vs. 1 time for most filters) and 5-10% daily fresh water exchange. That means bigger, more expensive pumps and higher utility costs. The B.H. media is also very cost prohibitive for many ponders, but many people I've spoken with use Lava Rock as a substitute with good results.


Dodad
Koi Lover

Oct 5, 2006, 11:36 PM

Post #18 of 25 (4124 views)
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About food and alkalinity. As I stated before my KH is very low out of the tap.
My pond is 4200 US gallons, my filters being a Nexus and a Aquabead filter.
So unless there is a constant addition to the pond of some form of alkalinity, the acid produced from feeding the koi will eventually consume the available alkalinity to give pH crash and loss of the biofiltration function. This will kill the fish if not corrected soon enough. Each pound of koi pellets added to the pond water causes the biofiltration to consume a half pound of baking soda equivalence in pond water alkalinity. If your KH is good out of your tap, this means you have to do water changes to get your KH back up. The conversion of ammonia stops in the pH range of 6 to 6.5, since there is no longer any alkalinity to consume the acid produced by ammonia conversion.
Keep your KH up!
Oh! by the way. I use calcium bentonite clay in my pond and koi food since my water is also low in minerals.



alex-san
Koi Lover


Oct 6, 2006, 2:30 AM

Post #19 of 25 (4112 views)
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WOW Larz1, I think you've covered everything there! I could start another 100 threads from this one post.Wink Without going off the subject too much your explanation that anaerobic denitrifiers make up part of the biofiltration really hit the nail on the head for me. Many people don't realize that to achieve perfect water involves many processes not just concentrating on the aerobic autotrophic bacteria.

We all have different water from the tap and we make the best of it as we can but if we take the filtration and degrading of conditions out of the equation it would be nice to know the best KH and GH levels for growth and colouration. From what I've heard the Japanese mud ponds are quite low in dissolved minerals.




www.koi-carp.blogspot.com


larz1
Koi Kichi


Oct 6, 2006, 2:34 AM

Post #20 of 25 (4110 views)
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Yours may be an extreme case (talk about super soft waterShocked), but it is a great case in point on the need for good water management. A lot of new ponders would do well to take lessons from your good water management. I wonder how many go through months of waiting for their filters to kick off, massive ph swings, and sickly fish, simply because they aren't managing their water the way you do yours. Hopefully a few of them will read this thread and save themselves some headachesWink


alex-san
Koi Lover


Oct 6, 2006, 2:52 AM

Post #21 of 25 (4110 views)
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Dodad it sounds like you are doing the right thing and making the best of not very good tap water.Smile It must cost you a bit in bicarbonate and clays though. At least you can adjust the water to how you want it. I agree that you should monitor the KH levels and keep them up to buffer pH changes but only a portion is used up by denitrification and the rest is to neutralize the acid produced. I have read that denitrification is only affected once the KH has dropped to 45mg/l. Whilst nobody would let the levels drop this low have you tried altering the KH at all? How often do you have to add bicarb? If you could reduce some of the causes of the acidity like CO2, carbolic acid and nitric acid then perhaps you could use less.



www.koi-carp.blogspot.com


Dodad
Koi Lover

Oct 6, 2006, 4:21 AM

Post #22 of 25 (4097 views)
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My first year as a koi keeper I had the same filtration. I didn't know to much about water parameters. I tested for PH, Ammonia, Nitrates and Nitrites. I bought some cheap koi and they lived but did not thrive. The water was a mess, I chalked that up to new pond syndrome. The same thing started in the next season blanket weed everywhere. I bought 3 Momotaro kohakus and 3 started loosing color rather quickly. In mid summer I learned about KH, GH, clay and shade. After that my koi and water showed great improvement.
Today I'm very happy and proud of my koi and pond. The water is pristine and though my koi aren't the big dollar fish I will gladly compare my colors To anyone's. Oh! by the way that kohaku that didn't loose its color won GC at our club's show 2 years ago. I didn't enter the show this year because my wife had a bout with cancer but they caught it in tome. She is fine now. But next year I'll be back with my Tancho kohaku. It just maybe a winner.
I don't check the PH much because I know if my KH is where I want it my PH will be right in there.
Are you getting tired of listening to this old fart.Smile


In Reply To
Dodad it sounds like you are doing the right thing and making the best of not very good tap water.Smile It must cost you a bit in bicarbonate and clays though. At least you can adjust the water to how you want it. I agree that you should monitor the KH levels and keep them up to buffer pH changes but only a portion is used up by denitrification and the rest is to neutralize the acid produced. I have read that denitrification is only affected once the KH has dropped to 45mg/l. Whilst nobody would let the levels drop this low have you tried altering the KH at all? How often do you have to add bicarb? If you could reduce some of the causes of the acidity like CO2, carbolic acid and nitric acid then perhaps you could use less.



www.koi-carp.blogspot.com



alex-san
Koi Lover


Oct 6, 2006, 4:57 AM

Post #23 of 25 (4094 views)
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"Are you getting tired of listening to this old fart.Smile"???

On the contrary the more you have to say the more you whet my interest. I didn't mean to question your koi keeping techniques but rather find out what others have done and tried.Wink Many people can talk the talk. But obviously you can walk the walk. Hopefully next year will be your year at the shows.Smile

It's good to hear that your wife is well.


Dodad
Koi Lover

Oct 6, 2006, 5:23 AM

Post #24 of 25 (4087 views)
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Here's my 2 year old that test my water.
http://www.koi.com.my/cgi-bin/koiforum/gforum.cgi?post=91016;sb=post_latest_reply;so=ASC;forum_view=forum_view_collapsed;;page=unread#unread


larz1
Koi Kichi


Oct 6, 2006, 9:09 AM

Post #25 of 25 (4072 views)
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Now THAT ought to be incentive enough for anyone to take good care of their waterCool. Very nice Tancho you've got there, and it owes it's well maintained skin quality to your careful attention. In poorly maintained water even the best bloodlines will fade into oblivion.

 
 
 



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