
larz1
Koi Kichi

Sep 12, 2005, 1:22 AM
Post #7 of 14
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Re: [Tan Lee King] SAKAI KOI FOOD
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The only ingredients listings I can find are Wheatgerm, Spirulina, Zeaxanthin (in the color enhancing blends), and "proprietoay Hikari Germ". "Proprietary" = top secret so even if I knew (and I don't ) I couldn't tell you, because then I'd have to kill you to keep it a secret . Just as Barley Balls (or straw for that matter) contain an enzyme which promotes good bacteria growth in your biofilter, Hikari Germ is apparetly a grain blend which is a digestive bacterial enzyme enhancer. Proper bacteria is essential to any digestive system (including yours and mine) so I am sure it would be even more important for a fish without a stomach . Physicians and Veterinarians refer to these bacteria (which live in our saliva and our stomachs ) as "Flora".
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